On May 8, 2026, the FDA issued multiple Class II recalls affecting spice powders, beverage mixes, and snack products exported to the United States. Key risks include lead contamination exceeding NYSAGM limits, undeclared milk allergens, and missing FD&C Yellow #6 and Red #40 labeling. Importers from China, Southeast Asia, and the Middle East must immediately verify supplier test reports and label compliance.
1. [Risk 5/5] Lead Contamination in Spice Powders — Immediate Testing Required
Summit Import Corporation's 'Spice Powder' was recalled (Class II, terminated) due to lead levels exceeding New York State Agricultural and Marketing (NYSAGM) standards. This affects all spice powder exports to the U.S., including five-spice, curry, and Sichuan pepper powders.
Action Required (today):
- Audit all spice powder SKUs exported to the U.S. and verify third-party lead test reports (limit ≤1 ppm per NYSAGM).
- Check labels for complete country-of-origin and ingredient declarations.
- Send untested inventory batches for immediate lead analysis.
Source: FDA Recall H-0671-2026
2. [Risk 5/5] Undeclared Milk Allergen in Beverage Mixes — Label Verification Needed
Marquez Brothers International recalled three Horchata powder products (Class II) for undeclared milk allergen, distributed across 20+ U.S. states. This impacts all dairy-containing seasoning and beverage powders, such as milk tea mixes, coffee creamers, and compound seasonings.
Action Required (today):
- Review all export products containing milk-derived ingredients (whey, lactose, casein) and ensure 'Contains: Milk' is clearly stated.
- Replace vague terms like 'Milk Substitute' with specific ingredient names.
- Request Certificates of Analysis (COA) for all dairy components from suppliers.
Source: FDA Recall H-0672-2026
3. [Risk 5/5] Undeclared FD&C Artificial Colors in Snacks — Label Correction Required
Ethnic Foods Inc recalled 'Tikka Sev' and 'Punjabi Mix' (Class II) for failing to declare FD&C Yellow #6 and Red #40. This affects all snack and seasoning products containing artificial colors exported to the U.S., including Indian mixes, puffed snacks, curry pastes, and ketchup.
Action Required (today):
- Audit all U.S.-bound products for FD&C colors (Yellow #5, Yellow #6, Red #40, Blue #1) and ensure they are listed in the ingredient statement.
- Check labels for missing 'Artificial Colors' or specific color names.
- Contact label printers to reprint corrected labels for non-compliant inventory.
Source: FDA Recall H-0669-2026
4. [Risk 4/5] Salmonella in All Spice — Supplier Testing Required
SALUTE SEASONINGS brand 'All Spice' was recalled (Class I) due to Salmonella contamination. This affects all spice products exported to the U.S.
Action Required (today):
- Request Salmonella test reports from all spice suppliers for current export batches.
- Implement incoming raw material testing for Salmonella.
Source: FDA Recall H-0666-2026
5. [Risk 4/5] Undeclared Hazelnut and Soy Lecithin in Baked Snacks
Kirkland Signature Madeleines were recalled (Class I) for undeclared hazelnut and soy lecithin allergens. This impacts baked snack products containing tree nuts or soy.
Action Required (today):
- Audit all baked snack labels for tree nut and soy allergen declarations.
- Verify supplier ingredient specifications for hidden allergens.
Source: FDA Recall H-0682-2026
6. [Risk 3/5] Foreign Material in Baked Bites — Process Control Review
CHIPS AHOY! Baked Bites Brookie was recalled (Class II) due to hard corn starch lumps. This affects baked snacks containing corn starch.
Action Required (today):
- Review foreign material control procedures for corn starch processing.
- Implement metal detection or sieving for all starch ingredients.
Source: FDA Recall H-0667-2026
7. [Risk 3/5] Norway Listeria Record High — Ready-to-Eat Food Alert
Norway reported a record high in listeriosis cases in 2026, affecting ready-to-eat (RTE) foods and dairy products.
Action Required (today):
- Strengthen Listeria testing for RTE foods exported to Norway.
- Review sanitation procedures in processing facilities.
Source: Food Safety News, May 8, 2026
8. [Risk 3/5] Canada Recalls Broccoli Seeds for E. coli
Canada recalled Germina brand 'Brocoli Calabrese' seeds due to E. coli contamination.
Action Required (today):
- Provide E. coli test reports for seed products exported to Canada.
- Ensure supplier sanitation and testing protocols are current.
Source: Food Safety News, May 8, 2026