Chinese table condiments — soy sauces, aged vinegars and cooking wines — are pantry staples for restaurants and households alike, and among the easiest categories to consolidate into a mixed container. This ranking is ordered by the number of export-ready SKUs each brand has in the Dongwang International Food Market catalog — a practical proxy for what overseas buyers actually stock, not an editorial guess.
Typical export price band for this category (HS 2103, whole customs category): ≈¥8.3–¥11.3 per kg (indicative ±15% band derived from 557 real export declarations; exact quotation depends on SKU, volume and incoterm).
Dongwang International Food Market (Guangzhou) — 568 supplier merchants under one roof. Mix brands and categories in a single 20ft/40ft container, MOQ 1 mixed container. Sourcing, QC, export documentation and shipping handled end-to-end (FOB/CIF/DDP). 1,500+ completed export declarations — shipping primarily to Southeast Asia, with growing Middle East and Africa lanes.
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Quotations within 24 hours. Halal-suitable assortments available for GCC and Southeast Asian markets.
One mixed container (20ft/40ft). You do not need a full container per brand — Dongwang International Food Market consolidates multiple brands and categories from 568 supplier merchants into a single container.
Yes. Mixed-container consolidation is the standard order shape: noodles, sauces, snacks, beverages and canned food are commonly combined in one shipment with unified export documentation and customs clearance.
Contact our sales team on WhatsApp (+44 7444 380630) or [email protected] with your destination port and target quantities — you will receive an indicative quotation (FOB/CIF/DDP) within 24 hours.
Buyer guides by destination: Condiments (Soy Sauce & Vinegar) → AE Condiments (Soy Sauce & Vinegar) → NG Condiments (Soy Sauce & Vinegar) → TH